The pulp of the horned melon can be used in various recipes. How to Eat a Kiwano Horned Melon. Kiwano, AKA Horned Melon. To eat plain, cut the fruit in half, as shown above. If you are wondering what is this strange yellow/orange fruit dotted with tiny horns, the answer is kiwano fruit.Now, if you're wondering how to eat kiwano, let us explain more.. Also known as African horned cucumber and horned melon, kiwano is the fruit of a plant native to Africa: the Cucumis metuliferus, of the Cucurbitaceae family (the same as the watermelon and melon). Here is some information which will help you eat and enjoy the kiwano well. Add some ice cubes and shake well. The easiest way to eat a kiwano is to cut the fruit horizontally, through its center. It is native to southern Africa and grown in the United States, Portugal and New Zealand. A fully ripened kiwano has an orange rind with prominent spikes. Apr 18, 2016 - How to Eat a Kiwano (Horned Melon). This article was written by a professional writer, copy edited and fact checked through a multi-point auditing system, in efforts to ensure our readers only receive the best information. A horned melon’s pulp is sometimes added to fruit smoothies, ice cream, sauces, granola, yogurt, and dressings. As the names suggest, its origins are in Africa, the Kalahari dessert to be precise, but the plant is also grown in … If you know how to eat the kiwano, it is simply a delight to consume. Native to the Kalahari Desert, the Kiwano is also known as the Horned Melon, the melano, the African horned cucumber, the jelly melon, and the hedged gourd. The easiest way to eat horned melon is to slice it into half and then eat the pulp directly. This fruit is known by many different names: Horned Melon, Kiwano, African Horned Melon, jelly melon, blowfish fruit, melano and its Latin name Cucumis metuliferus. Check out FatFree Vegan Kitchen for a sorbet recipe with kiwano. You may either eat them raw, or consume with other food items. The fruit, which is also known as a kiwano among other names, is a member of the same family as the pumpkin, cucumber, and watermelon.The fruit is rich in vitamin C and also contains iron and potassium. We hope you are enjoying Tastessence! 7 Benefits of Kiwano (Horned Melon) — And How to Eat It Best www.healthline.com. The easiest way to eat kiwano is to cut the fruit open and scoop the gelatinous lime green flesh and seeds with a spoon right from its rind. Thanks to its amazing health benefits, the Kiwano horned melon is becoming popular around the globe. Is it possible?And if it is how do I store it in order for it to not go bad and moldy? To submit your questions or ideas, or to simply learn more, see our about us page: link below. Also known as horned melon or horned cucumber, Kiwano® has a unique appearance that makes them a favorite among children and a conversation piece for dinner guests. You’ll probably either love or hate this fruit, if you’re brave enough to give it a try. Pick them off the trunk to eat raw or use them to make jam, wine, juice, or jelly. The seeds aren't harmful to eat, but many people prefer to hold the seeds between their teeth and suck off the green flesh. Its taste is mild to slightly citrus with comparisons to lemon, kiwi, and cucumber. It has only 103 calories. Looking at the label, I saw it was a kiwano melon, or another name, the horned melon. The inedible skin is yellow to orange and has lots of tiny horns. Unlike the flashy orange outer skin, the jelly-like inner flesh is lime green to yellowish-orange in color, and is interspersed with seeds. It is now grown in the United States, Germany, Italy, Chile, Australia, and New Zealand. In this episode of In the Kitchen with Matt, I show you how to eat a Kiwano Melon and do a taste test. Other good uses include the flavoring of cocktails, as the seeds are drinkable and offer a conversation starter. Add ice cream to each half and top it with the melon seeds and jelly. Kiwano will last several months when stored at room temperature. If you want to use horned melon in fruit salads; use fruits, like kiwis, melon, passion fruit, banana, etc. Once ripe, the rind as well as the spines turn orange, and the fruit becomes slightly soft. Gently squeeze one half until the slime-covered seeds ooze out. You can serve the sorbet in the hollowed shell of your kiwano. To eat plain, cut the fruit in half, as shown above. Horned Melons can be sold or can be planted at a farm plot with a 14% chance of them surviving to bear fruit.Farmed Horned Melons sell for the same price and will spawn in groups of two per day.Every Horned Melon can be sold for 120 Silver and weighs 35 units. Re brave enough to give it a try the flavoring of cocktails, shown... 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