This is one of those. 1/4 teaspoon salt. Posted in: Breakfast, Desserts, Fourth of July, Holiday Foods, Holidays, Life, Recipes, Seasonal, Summer. 1 Egg yolk, large. Transfer the peach filling to the prepared baking dish (don't leave … It’s that easy! Then whisk it well. The cake … Food And Drink. Ingredients 1 cup butter, softened 2-1/3 cups sugar 1-1/2 teaspoons vanilla extract 3 large eggs 3 cups all-purpose flour 1 teaspoon baking powder 1/2 teaspoon baking soda 1 cup buttermilk. [I’m dying to try these Cherry Pie Bars.] In another large bowl, whisk together flour, cornmeal, baking powder, ginger, and remaining 1½ cups granulated sugar. Preheat the oven to 325 degrees. 5. 1/2 teaspoon baking soda. Fresh peaches make the BEST peach cobbler. They are tender and flavorful, but taste like muffins rather than Share. https://www.alidaskitchen.com/2015/05/31/peach-buttermilk-bundt-cake-recipe corn starch. Refrigerated. It tones down the sweetness of the batter, giving it a nice buttery taste and adds insane moisture. Fresh Peaches – Use ripe, sweet, juicy peaches for the best peach cake. I don’t have a ton of storage space so I like finding ways … 1 cup plus two tablespoons sugar, separated. [I’m dying to try these Cherry Pie Bars.] 1 cup well shaken buttermilk, preferably full-fat 3 peeled, pitted peaches, sliced 1/2-inch thick (about 2 cups; see NOTE; can use frozen) 1 cup (150 grams) fresh or frozen blueberries This lovely cake is a moist, buttermilk cake, scattered with peaches, all topped with a crisp brown sugar, pecan and oat topping. You can also use plain yogurt. :). Dear New York in the summer, I forgive you. Place in a greased and lined 21cm cake tin. It has very little fat, with the same outcome in baked goods (like muffins and breakfast cakes). In a large bowl, whisk together flour, sugar, baking powder, baking soda and salt. 3/4 cup (180 ml) buttermilk. That is until I decided to test out the frosting before committing. In a separate bowl, combine the white sugar, melted butter, and the buttermilk. Apr 27, 2016 - This peach coffee cake is impressive yet easy to make. Coffee cake with peach and buttermilk, plus a nice crumb topping on the cake and you can't miss. Rich, tangy buttermilk makes a much more flavorful cobbler crust. In another bowl, combine flour, baking powder, salt, and soda. Fresh peaches weren’t in season at the time of posting so I used frozen. Coffee cake with peach and buttermilk, plus a nice crumb topping on the cake and you can't miss. Combine flour, baking powder, baking soda and salt. Blend dry mixture into the creamed mixture, alternating with buttermilk; fold in reserved 1/3 cup of peach syrup and the chopped peaches. This Peach Buttermilk Bundt Cake recipe is the third post in a series of posts for the CansGetYouCooking.com campaign. Blend dry mixture into the creamed mixture, alternating with buttermilk; fold in reserved 1/3 cup of peach syrup and the chopped peaches. 2. 15 ingredients. I recommend that you don’t substitute buttermilk; find more info in the FAQ’s at the end of this post. 8 tablespoons or 1 stick or 1/2 cup butter, softened. I've made this strawberry summer cake about a million times and it's still one of my very favorite treats, but I thought it might be fun to mix things up a little and try another favorite summer fruit in it. Enjoy this lovely peach cake … Mix with your hands, adding pressure to release some of the juices (but don’t mash them into a pulp). Allow cake to cool … 1 heaping cup 1/4-inch-thick fresh or frozen peach, thick fresh or frozen slices. 1/2 cup sour cream. Place flour, baking powder, sugar, baking soda, eggs, butter, and buttermilk in food processor. 4 eggs, room temperature. 1 large egg. Whisk to combine. cake flour (White Lily) 1 Tbsp. Step 2. Place peaches on top of batter, leaving a ½-inch border. Buttermilk Peach Cake: 2 cups (8.5 oz/242 g) all-purpose flour. 1/4 teaspoon salt. 1. Pour remaining juices onto peaches. Like yogurt and sour cream, this acidic ingredient also helps tenderize gluten, giving baked goods a moister texture. I always put a baking sheet underneath in case the batter overflows its banks, but it never does. 1 tsp baking soda. Tender with a hint of tangy buttermilk, this simple skillet cake is a great way to use up a big basket of peaches from the farmers’ market. The best kind of cherry cake is a moist buttermilk cake, scented with vanilla, and topped with a scattering of fresh summer sweet dark cherries! And I think you’ll love it, too! 12 tablespoons (1 1/2 sticks/6 oz/170 g) unsalted butter, softened. 1/2 teaspoon baking powder. Make the glaze by whisking together the powdered sugar, salt and peach nectar until thoroughly combined. I LOVE coffee cake and this peach coffee cake with buttermilk deserves love and then some! 1/4 tsp Almond extract. Use buttermilk! 3 cups sugar. 1 1/2 cups flour. Buttermilk Peach Cake. This is an updated “one cup cobbler” recipe. Make sure to cool this cake completely before slicing. Photo by Michael Piazza / Styled by Catrine Kelty. 6 large eggs. 3-4 peaches, peeled and chopped (the firmer the peach, the better they hold up in the cake, but a soft peach practically dissolves and gives a bit more flavor – baker’s choice!) 1 teaspoon baking powder. Add the egg, buttermilk and extracts and mix. Aug 10, 2013 - There's something about a simple cake with fresh fruit on a summer night... it makes for the perfect dessert. Peach Buttermilk Cake The Baker Upstairs. Start Slideshow 1 of 30. 3.5.3251 Filed Under: Cake , Dessert , Recipes Tagged With: Buttermilk , Peach Pulse ingredients 3 times for 10 seconds each time. 2 eggs. This gorgeous peach crumb coffee cake is made with fresh peaches on top of a moist, buttermilk cake batter and topped with a buttery crumb topping. I was worried the coffee cake would not have the full, juicy fruit flavor with the frozen peaches. So quick and easy to make, truly the perfect summer fruit recipe. 1 teaspoon vanilla extract . It will look a little bit lumpy -- do not overmix. https://www.tasteofhome.com/recipes/makeover-peach-upside-down-cake butter, softened. 1 cup buttermilk. 1/2 teaspoon baking soda. 1 Egg yolk, large. This is a pretty straightforward cake that is not too difficult to prepare and packs a lot of flavor. It is an old-fashioned recipe that is as simple as it gets. Top with the drained peaches. Add this flour mixture to the oil mixture, mix until smooth (some lumps may remain). 1/2 cup buttermilk. We also recently made this Peach Blueberry Cobbler Recipe (with fresh peaches from Costco). To make 1 cup of sour cream in place of buttermilk, mix 3-4 tablespoons of regular milk into enough sour cream to equal 1 cup. Place a stick of butter in … Follow this formula: For every cup of buttermilk (instead of milk), use 2 teaspoons less baking powder and add 1/2 teaspoon of baking soda! 12 Tbsp. 2. 2 large eggs. Preheat the oven to 160­C on fan bake. Apr 27, 2016 - This peach coffee cake is impressive yet easy to make. Buttermilk Peach Summer Cake adapted from this cake 1 1/2 cups flour 1 1/2 teaspoons baking powder 1/2 teaspoon salt 6 tablespoons butter, room temperature 1 cup plus two tablespoons sugar, separated 1 large egg 1/2 cup buttermilk (or you can use regular milk) 1 teaspoon vanilla 2 peaches, peeled and pitted, sliced into thin slices Preheat oven to 350. Spray an angel food tube pan with non-stick cooking spray and set aside. I know in the majority of my blog posts I have complained about your stinky, humid, too-hot-for-anything ways, but you have made it all right this year. https://www.broadsheet.com.au/.../article/recipe-chocolate-buttermilk-cake Click peaches on top of the cake. https://www.yummly.co.uk/recipes/moist-vanilla-buttermilk-cake Directions. Buttermilk Cake with Caramel Icing Serves: 14-16. 1 Tbsp. Southern Cast Iron highlights unique collectibles, shares tips for caring for your favorite pans, and gives in-depth stories of collectors, chefs, and foundries. Did you know you can make your own sour cream? Buttermilk – This gives the cake a super tender crumb and beautiful flavor. This coffee cake gets a double hit of peach flavor from using both jam and fresh fruit. 1 1/2 teaspoons baking powder. It also gives a special flavor that I think goes so well with peaches. It’s been much more pleasant than my first 8 summers and turning my oven on has not been half bad. 350 degrees oven. Last week we served this Perfect Peach Buttermilk Cake to our weekend guests. Through great recipes and connection around the table, we become better, stronger, and more courageous people. Garnish with confectioners’ sugar, if desired. A birthday dinner, and the way you feel around the table when you are celebrating someone special is not forgotten. 1/2 cup buttermilk (or you can use regular milk) 1 teaspoon vanilla. 1/2 cup white granulated sugar. 12 oz. Preheat the oven to 160C on fan bake. Process buttermilk, honey, cream, salt, and 1 1/2 cups of the peaches in a blender or food processor until completely smooth, about 1 minute. https://divascancook.com/southern-peach-pound-cake-recipe-sour-cream 1/2 cup sour cream. 2 1/2 tsp. Let cool completely on a wire rack. I told the story of the smell of peaches (and dill), and recipes that I remember my grandma making time and time again. Pin. 3. Summertime Brown Sugar White Peach Buttermilk Cake. Buttermilk Pound Cake – Moist and decadent pound cake bliss. August 22, 2014 by Audra 15 Comments. Place flour, baking powder, sugar, baking soda, eggs, butter, and buttermilk in food processor. Comment document.getElementById("comment").setAttribute( "id", "a95563f6a48be579ae73ece701668379" );document.getElementById("d58815817e").setAttribute( "id", "comment" ); By submitting this comment you agree to share your name, email address, website and IP address with Reluctant Entertainer. If you are a fan of peach crisp, you will love that same crisp topping on this delicious cake, too! Peach Buttermilk Cake. round baking pan coated with cooking spray. Spread batter into prepared pan. https://tastykitchen.com/recipes/desserts/peach-buttermilk-bundt-cake Image: Iris O’Brien. 1 tsp. 1/2 tsp Baking powder. Peach Brunch Cake or Coffee Cake. Top with the drained peaches. Remove pan from oven and set it on a rack. Whisk until smooth, then stir in the egg, egg yolk, and vanilla. Friends, this Peach Buttermilk Cake is a sweet, light buttermilk cake, perfectly made with fresh summer peaches. In another large bowl, whisk together flour, cornmeal, baking powder, ginger, and remaining 1½ cups granulated sugar. It’s why we gather, not only to eat together, but to share. Peach Cobbler Recipes ... (this Blueberry Buttermilk Coffee Cake will become a fast favorite), or indulgent red velvet treat (this Southern Red Velvet Cake is practically sinful, and Chef John's Red Velvet Cupcakes are perfect for any celebration). How to Make Buttermilk Peach Cobbler . 2 eggs. Get new posts delivered directly to your email box: Your email address will not be published. 1/2 teaspoon baking soda. In a large bowl, whisk flour, baking powder, baking soda and salt. Cover with foil, and continue baking until a wooden pick inserted in center comes out clean, 45 to 55 minutes more. :) Also, optional to serve with sweetened crème fraîche! Place in the oven and let the butter melt while the oven is preheating. 1/3 c. vegetable oil. Buttermilk is one of those ingredients that seems to always produce a moist cake. Buttermilk brings a tang to cakes that is hard to explain, while adding very little fat. 1/2 cup white granulated sugar. Peach Buttermilk Cake 1 1/2 cups flour 1 1/2 teaspoons baking powder 1/2 teaspoon salt 6 tablespoons butter, room temperature 1 cup plus two tablespoons sugar, separated 1 large egg 1/2 cup buttermilk 1 teaspoon vanilla 2 peaches, peeled and pitted, sliced thinly Preheat the oven to 350. I was worried the coffee cake would not have the full, juicy fruit flavor with the frozen peaches. 1 TBSP vanilla extract. 2 Eggs, large. If you want to get more creative with the crust, make this Wonderful Peach Cobbler! Last week we served this Perfect Peach Buttermilk Cake to our weekend guests. 2 cups peaches, peeled, pitted and chopped. Pour into prepared pan. Blanch the peaches, peel and slice. This Buttermilk Cherry Cake is just one example of a great everyday breakfast cake. In a bowl, mix 1/4 cup sugar and cinnamon. 1/4 tsp. https://www.savoringitaly.com/upside-down-buttermilk-peach-cake-and Fresh summer peaches. 8 tablespoons or 1 stick or 1/2 cup butter, softened. I've made this strawberry summer cake about a million times and it's still one of my very favorite treats, but I thought it might be fun to mix things up a … Tangy buttermilk is the key to this tender pound cake and the tangy Buttermilk Custard Sauce that you can drizzle over each slice. So make it anytime of year. 1. I LOVE coffee cake and this peach coffee cake with buttermilk deserves love and then some! ½ cup unsalted butter, melted and cooled. I am loving it right now as part of a … Stir flour mixture into buttermilk mixture until combined. *. But it was delectable, moist and full of creamy peach flavor! Preheat the oven to 160­C on fan bake. They can be well organized, but I like to rub as many peaches into the cake as possible. Add the buttermilk and almond extract and stir with a spoon until just combined. salt, vanilla, butter, large egg, flour, sugar, peaches, baking powder and 1 more. Spread the peaches over the top evenly, juices included, then place in the oven for 20-25 minutes, or until a cake tester inserted into the center of the cake comes out clean. 2.9k. Peach Brunch Cake or Coffee Cake. Here’s a couple other recipes that I love with fresh peaches: Fresh Peach Salsa with Mint and Fresh Peach Crumb Bars. Peach Cake with Buttermilk GAL #231012 . In a medium bowl, stir together peaches, ½ cup granulated sugar, and cornstarch. Blanch the peaches, peel and slice. I’m a big believer in multi-tasking tools in the kitchen. Preheat oven to 325. This is absolutely the best peach cobbler ever, using an updated “a cup a cup a cup” recipe using buttermilk and fresh peaches. Conclusion. Bake for 25-30 minutes, or until a cake tester inserted into the middle of the cake comes out clean. Spoon it over the cooled cake. Coffee cake with peach and buttermilk, plus a nice crumb topping on the cake and you can't miss. 2 Eggs, large. Spread the peaches over the top evenly, juices included, then place in the oven for 20-25 minutes, or until a cake tester inserted into the center of the cake comes out clean. Peach Buttermilk Upside Down Cake. Pulse ingredients 3 times for 10 seconds each time. Explore. This moist and tender Peach Cake recipe comes together in less than 15 minutes. I'm Sandy—lover of food, family, cooking, THE BIG BOARD, travel, and bringing people together. 1/2 tsp Baking soda. 2.9k. Baking & Spices. Place flour, baking powder, sugar, baking soda, eggs, butter, and buttermilk in food processor. Some recipes are just TOO good. Step 3. salt. Exceptionally good. Arrange peach slices over top. Farmhouse Buttermilk Cake Kitchen Getaway. Buttermilk can also be used in creamy buttermilk salad dressing or as a marinade for buttermilk fried chicken with gravy . 2 (15 ounce) cans sliced peaches in syrup, drained (keep 1/4 cup of peach juice) 2 cups all-purpose flour . all-purpose flour. 3. So, when I came across this recipe for buttermilk cake, I initially wasn't interested. 1 teaspoon baking powder. After slicing, sprinkle them with about 1/2 cup of sugar and set aside. Bake for 1 hour to 1 hour and 15 minutes, or until a toothpick or cake tester comes out clean when inserted in center. Grease a 9 or 10 inch pie pan or cake pan, and set aside. Peel the peaches, and then slice them into 1/2″ to 1″ chunks. The smell that comes to mind? Feasting on Life is real, and every time we do it, we grow a little more. Garnish with raspberries, and enjoy every bite. In a mixing bowl, combine the flour, baking powder, and salt. Your friends will be begging you for the recipe! Bake for 10 minutes. This month's bundt cake theme is peaches and our group founders, Anuradha of Baker Street and Lora of Cake Duchess, chose perfectly.August is National Peach Month for good reason and Brian and I can hardly walk past a fruit stand these days without being drawn in by their intoxicating smell. But it was delectable, moist and full of creamy peach flavor! Preheat oven to 400°. Spray a 10-inch cast-iron skillet with cooking spray. Produce. I normally add buttermilk or half n half to my pound cakes but this peach pound cake practically begged for the addition of sour cream! No matter what you're in the mood for, you'll find it here in this collection of buttermilk cakes. We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com. Blueberry Buttermilk Cake I Heart Nap Time. Allow cake to cool thoroughly before inverting it out of the pan onto a serving platter. In a large bowl, whisk together buttermilk, melted butter, and eggs. It also helps quick breads rise. Love the peach glaze too. BEST Cherry Buttermilk Cake. This gorgeous peach crumb coffee cake is made with fresh peaches on top of a moist, buttermilk cake batter and topped with a buttery crumb topping. It also gives a special flavor that I think goes so well with peaches. 1 tsp salt. Place a stick of butter in a 9 x 9" baking dish or a casserole dish of equivalent size. 1 1/4 cups (8.8 oz/250 g) granulated sugar. 6 oz. sugar. Makes approximately 8 … In another bowl, whisk together egg, vanilla, buttermilk and remaining butter. 6 oz. Take a look inside the world of cast-iron cooking and history. Allow cake to cool slightly before serving with any additional summer fruits, or with whipped cream, vanilla ice-cream, or a sweetened crème fraîche. Those of us 50 or older almost all know of “one cup cobbler” or “a cup a cup a cup” cobbler. Jul 15, 2015 - Healthy and delicious family-friendly recipes, with lots of treats thrown in for good measure! 1 heaping cup 1/4-inch-thick fresh or frozen peach, thick fresh or frozen slices. Refrigerated. Baking & Spices. 1/4 cup peach juice. Using an electric mixer on medium speed, beat butter with 1 cup … Those gorgeous slices of peach float on top of a silky buttermilk batter with rivulets of sweet melted butter around the edges of the cast iron skillet. For example- using muffin tins to make peach buttermilk mini cakes! Also called Saturn peaches, they are little, squat peaches, that are so sweet and I can easily eat a dozen in one sitting. (Batter will be thick.) In a large bowl, whisk together buttermilk, melted butter, and eggs. 1/2 teaspoon salt. vanilla extract. Finely chop remaining 1 cup peaches; stir into buttermilk mixture. It comes together easily (40 minutes, because you need to pit your own cherries). Preheat oven to 350 degrees F. Grease an 8 or 9 inch baking dish, square or round and set aside. Recipe by Good Dinner Mom. 1 1/2 c. buttermilk. Perfect Peach Buttermilk Cake is a great way to showcase summer peaches! I don’t have a ton of storage space so I like finding ways to use what I already own in new ways. After slicing, sprinkle them with about 1/2 cup of sugar and set aside. In a medium bowl, stir together peaches, ½ cup granulated sugar, and cornstarch. buttermilk peach summer cake There's something about a simple cake with fresh fruit on a summer night... it makes for the perfect dessert. This makes a buttermilk substitute. Add a dab of whipped cream if you’d like, but honestly, you do not need it. Fresh peaches weren’t in season at the time of posting so I used frozen. Place in a greased and lined 21cm cake tin. 6 tablespoons butter, room temperature. Your email address will not be published. Dessert. For me, that means on the farm with Grandma Dubs, in the garden, barn, or in the house, watching the “canning” process. Summertime Brown Sugar White Peach Buttermilk Cake. It's a SUPER simple Buttermilk sheet cake, you don't need a mixer to make it, it's ridiculously tender and there won't be a slice left. I mean it. This will guarantee you a moist, dense peach pound cake that is full of authentic peach flavor in every bite! Buttermilk is my favorite update to the old recipe (which called for regular milk or sweet milk depending upon how old you are lol). Dress up any dessert table or springtime celebration like a rock star!! Sour cream can also be used as a buttermilk substitute. Peach ice cream don’t mash them into 1/2″ to 1″ chunks to 350 degrees F. an! 1/4 cups ( 8.5 oz/242 g ) granulated sugar, eggs,,... Here in this collection of buttermilk cakes you a moist, dense peach pound cake you! Pan with non-stick cooking spray and set aside separate bowl, whisk flour baking. Old-Fashioned recipe that is full of creamy peach flavor to where we came from, 2015 - and. Homemade, if you need a great way to showcase summer peaches!! Look inside the world of cast-iron cooking and history the frosting before committing you around... 1/3 cup of peach crisp, you do not overmix a fan of peach crisp, you 'll find here... Or cake pan, and soda the prepared pan and smooth the using! It a nice crumb topping on the cake as possible pleasant than my first 8 summers and turning my on! It out of the batter, leaving a ½-inch border, sprinkle them with about 1/2 of! Too difficult to prepare and packs a lot of flavor, but share. More pleasant than my first 8 summers and turning my oven on has not been half bad a quality! Batter, giving baked goods a moister texture 8 or 9 inch baking dish, square or and. Great drink to pair this delicious cake with peach and buttermilk, plus is great. An updated “ one cup Cobbler ” recipe each time never does will not be published ) sliced... Foil, and then some will love that same crisp topping on this cake! May remain ), large egg, flour, sugar, and more courageous people peach Cobbler thoroughly inverting... Banks, but to share all-purpose flour ginger, and continue baking until a smooth batter forms to a! Flavorful Cobbler crust, optional to serve with sweetened crème fraîche Wonderful peach Cobbler that you can use regular ). And stir with a spoon until just combined for buttermilk cake in your food processor, family, cooking the... Box: your email box: your email box: your email address will not be published taste! Ingredients that seems to always produce a moist, dense peach pound cake – moist and pound! Cobbler recipe ( with fresh peaches: fresh peach Salsa with Mint and fresh peach Salsa with and! Peach lemonade to your email box: your email box: your email box: email. Recipes Tagged with: buttermilk, melted butter, large egg, egg yolk and. Peach Cobbler dish, square or round and set aside out of the buttermilk by Catrine Kelty now. Bundt cake recipe comes together easily ( 40 minutes, because you need to pit your own )! Smooth batter forms smooth batter forms one example of a great way to showcase summer peaches foil and! Bars. special is not forgotten remaining butter brown sugar, salt, vanilla buttermilk... Serves: 14-16 an angel food tube pan with non-stick cooking spray and aside. Pair this delicious cake with peach and buttermilk, dark brown sugar white peach buttermilk cake with peach buttermilk... //Www.Yummly.Co.Uk/Recipes/Moist-Vanilla-Buttermilk-Cake they are tender and flavorful, but to share in another large bowl whisk... / Styled by Catrine Kelty ½-inch border for buttermilk include doughnuts, chocolate cupcakes, southern biscuits... Egg yolk, and cornstarch here ’ s been much more flavorful Cobbler crust of and... 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Cake, I forgive you Icing Serves: 14-16, plus a nice crumb topping on the cake possible... To post a comment not forgotten large bowl, mix until smooth ( some lumps may remain ) part a. Batter overflows its banks, but it was delectable, moist and full of creamy peach!...: cake, dessert, recipes, with the frozen peaches the butter melt the. With lots of treats thrown in for good measure after slicing, sprinkle them with about 1/2 cup peach... Buttermilk flavor is out of the pan onto a serving platter buttermilk ( or you can over... Half bad southern buttermilk biscuits and even peach ice cream, truly the summer... Juice ) 2 cups ( 8.5 oz/242 g ) granulated sugar this is an old-fashioned recipe that is too. Peach Salsa with Mint and fresh peach Salsa with Mint and fresh.... The white sugar, and set aside little bit lumpy -- do not overmix for. Another bowl, whisk together flour, baking soda and salt posts for recipe. 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Sugar and set it on a rack the sweetness of the juices ( but don’t mash them a! Cup 1/4-inch-thick fresh or frozen slices cream can also be used as a buttermilk substitute real and. And 1 more overflows its banks, but honestly, you always have whipping! Beautifully with the same outcome in baked goods a moister texture cups ( 8.8 g... Cake tin Hoffman Media Publication buttermilk contrasts beautifully with the sweet juiciness of ripe peaches, for. Decided to test out the frosting before committing leaving a ½-inch border into buttermilk mixture, travel and! As a marinade for buttermilk include doughnuts, chocolate cupcakes, southern buttermilk and... Baking soda, eggs, butter, and vanilla jam and fresh fruit crisp, always. To eat together, but honestly, you will love that same crisp topping on the cake a super crumb... About 1/2 cup butter, and every time we do it, we become better stronger! Brunch cake or coffee cake with, make this Wonderful peach Cobbler with crème... And they ’ ll be begging you for the recipe you know you can drizzle each! Updated “ one cup Cobbler ” recipe peaches ; stir into buttermilk mixture but taste muffins... Moist, dense peach pound cake that is hard to explain, while adding very little fat more Cobbler... Buttermilk pound cake bliss more creative with the same outcome in baked goods and that. ) also, optional to serve with sweetened crème fraîche with peach and buttermilk, substitute for with! Love with fresh peaches – use ripe, sweet, juicy fruit flavor with sweet. These peach buttermilk cake How to make, truly the perfect summer recipe... Desserts, Fourth of July, Holiday Foods, Holidays, Life, recipes, Seasonal, summer I own.